
Most mornings, picking out the the perfect time to follow a healthy and thoughtful breakfast may be a challenge. This peanut butter overnight oats recipe won’t just solve that dilemma but probably ensure that you get something to take a look toward in the morning.
While we’ve all got word of the advantages of eating oatmeal each morning, making a bowl of oatmeal each morning normally takes some minutes, which might be minutes we usually don’t have.
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This overnight oats recipe is a fantastic way to bypass the time commitment oatmeal normally requires. Simply soak your oats?in almond milk before going to sleep, then rise towards a scrumptious breakfast that’s ready-to-eat and uncomplicated to consider on-the-go.
For the most efficient way to pack and store this peanut butter overnight oats recipe, we advise having a mason jar. You’ll add many of the ingredients with a mason jar, give a stir, cover using a lid, and store from the fridge.
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This way, if you’re ever running out the doorway our next morning, your peanut butter overnight oats are going to be ready for transportation without you investing in any other effort. Furthermore, you may feel better about that your breakfast has heart-healthy ingredients, is lower in sugar content, and made having a dose of protein to help keep you full throughout the morning.
Summary |
Cook time: 0 minutes Prep time: 5 minutes Idle time: |
Level |
Servings: Unit: MetricUS Imperial |
Ingredients
- 1/4 cup unsweetened almond milk
- 1 tsp chia seeds
- 1 tbsp natural peanut butter
- 1-2 tsp maple syrup
- 1/4 cup rolled oats
- fresh berries, banana slices, granola to garnish (optional)
Instructions
- Add each of the ingredients, except the oats, to some mason jar. Stir everything together to combine.
- To the mixture, add some oats and give it another stir to blend. Gently press along the oats into your liquid to be certain all of the oats are moistened together with the almond milk.
- Place the lid to the mason jar and refrigerate overnight. The next time, add any toppings you’d like, then simply grab a spoon and dig in to enjoy.
Additional information
Recipe adapted from minimalistbaker.com
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